Mirtaria fish tavern and restaurant

Myrtaria (Patentas Fish Tavern) is a gastronomic destination that has linked its name to Koronisia and the Amvrakikos Gulf. Since 1981, it has welcomed visitors from all over Greece, who travel to the picturesque fishing village to enjoy fresh fish and exquisite seafood, cooked with respect for local tradition and the authentic flavors of Epirus. The menu is based on the daily catch of the Amvrakikos Gulf and includes fresh fish, shrimp, eel, octopus, traditional seafood meze and seasonal salads, all made with pure ingredients and special care. The restaurant's privileged location, next to the sea and within the unique natural landscape of the protected wetland, creates the ideal setting for an unforgettable meal. Whether you are visiting Koronisia for a day trip or for your vacation, Myrtaria is an experience that combines excellent hospitality, authentic Greek cuisine and the unique beauty of the Amvrakikos Gulf, leaving the best impressions on every visitor.